V60
Sun Oct 06
Sidama Bura Karamo Natural Ethiopia
Hyangmisa
Dose
13
Grind
-
Ratio
17.31
Time
2:21
Water
225
60s bloom then 1 high Agitation pours Kingrinder K6 slanted 1.13 97c, ro water abaca brown filter, scatter pour
sweet rich aroma, a touch astringent. good sweetness when cooler, kind of muted?
Body
Sweetness
Acidity
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