BrewLog
Hyangmisa
Sidama Bura Karamo Natural Ethiopia
Daiso Melitta
Sun Sep 29
Ratio
1 : 17
Dose
13 g
Water
221 g
Time
2 m 58 s

30s bloom then 3 low Agitation pours Kingrinder K6 slanted 1.14 97c, touch of tap? muji filter

very clean, slightly muted? neutral sweetness, pretty low acidity. smooth body. sweet and floral aroma. very light tea-like acidity on finish
Body
Sweetness
Acidity
Copy Brew