BrewLog
Hyangmisa
Sidama Bura Karamo Natural Ethiopia
V60
Sun Sep 22
Ratio
1 : 17.38
Dose
13 g
Water
226 g
Time
4 m 2 s

Daisi Melitta filters 1:15s bloom then 3 low Agitation pours Kingrinder K6 slanted 1.15 97c, touch of tap water

Sweet floral aroma, still a bit bitter and astringent! pretty juicy and floral. very astringent when cool
Body
Sweetness
Acidity
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