Daiso Melitta
Thu Sep 19
Sidama Bura Karamo Natural Ethiopia
Hyangmisa
Dose
13
Grind
-
Ratio
17
Time
6:55
Water
221
3m (accident) bloom then 3 low Agitation pours Kingrinder K6 slanted 1.14 97c, touch of tap water
fresh almost minty aroma. definitely stalled. very floral and light. mellow and delicate acidity
Body
Sweetness
Acidity
Copy Brew