Mugen
Sun Sep 15
Sidama Bura Karamo Natural Ethiopia
Hyangmisa
Dose
27
Grind
-
Ratio
18
Time
6:15
Water
486
90s bloom then Medium Agitation pour and stir Kingrinder K6 slanted 1.15 96c, touch of tap water
floral and sweet smell, a little astringent hot? very juicy and sweet
Body
Sweetness
Acidity
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