BrewLog
Recipe
Ratio
1 : 16.5
Dose
12 g
Water
198 g
Time
3 m 49 s
Grind
-
negotiated 155 filters 91c peak temp 40s bloom Kingrinder k6 124 very low agitation
Taste
decent body and sweetness... still bitter roasty finish, as good as this bean gets? is it stale?